Hepatitis is among the most widespread diseases and infections in the world affecting 130 million globally from which 700,000 die each year.
Hepatitis is a disease caused by virus affecting human liver, it may remain for few weeks or may become a life time illness.
There are many fruits which prevents and decrease the chances of Hepatitis-C. Such as:
1) Salmon,Tuna and other oily fishes which are rich in omega-3.
2) Turmeric or Haldi is more anti-inflammatory than many drugs such as motrin.
3) Olive oil is also good in preventing hepatitis because it is rich in polyphenols components.